Easiest Way to Prepare Quick Sir-fried Celery Leaves & Katsuobushi (Bonito Flakes)
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Before you jump to Sir-fried Celery Leaves & Katsuobushi (Bonito Flakes) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active involvement. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Read on for some methods to go green and save energy, generally in the kitchen.
Maybe the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is particularly efficient when it's full before a cycle is commenced. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that tough. It's about being functional, most of the time.
We hope you got benefit from reading it, now let's go back to sir-fried celery leaves & katsuobushi (bonito flakes) recipe. You can have sir-fried celery leaves & katsuobushi (bonito flakes) using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Sir-fried Celery Leaves & Katsuobushi (Bonito Flakes):
- Provide of Celery Leaves & Thin Stalks *finely chopped.
- Provide of Sesame Oil.
- You need of Chilli Flakes * add more if you like.
- You need of Salt.
- Prepare of Sugar.
- Use of Mirin.
- Provide of Soy Sauce.
- Get of Toasted Sesame Seeds.
- Prepare of Katsuobushi (Bonito Flakes).
Instructions to make Sir-fried Celery Leaves & Katsuobushi (Bonito Flakes):
- Wash Celery Leaves and Thin Stalks and finely chop up. You will get around 400 to 500g of them from one large bunch of celery..
- Heat Sesame Oil in a frying pan over medium to high heat and cook Celery Leaves and Thin Stalks. Add Chilli Flakes and 1 pinch Salt..
- When slightly softened, add Sugar, Soy Sauce and Mirin, and keep cooking, stirring well, until the sauce is almost gone..
- Add the Toasted Sesame Seeds and Katsuobushi (Bonito Flakes), and keep stirring for a few minutes..
- Enjoy it with freshly cooked Rice. This mixture is a perfect topping for Tofu, too..
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