Recipe of Award-winning Boondi Raita

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Before you jump to Boondi Raita recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active involvement. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

Why don't we begin with something really easy, changing the light bulbs. This will probably go further than the kitchen, nonetheless that is okay. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off when you don't need them.

The kitchen by itself offers you many small means by which energy and money can be saved. Eco-friendly living just isn't that hard. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to boondi raita recipe. To cook boondi raita you only need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Boondi Raita:

1. Provide 1 cup (240 ml) of fresh curd/ yoghurt,chilled.
2. Take 1/4 tsp of tsp roasted cumin powder.
3. Use 1/4 tsp of red chilli powder.
4. Prepare 1/3 tsp of mixed pizza herbs.
5. Take 1/4 tsp of chaat masala.
6. Prepare of Coriander/mint leaves (optional) I haven't added.
7. Prepare 2 pinches of black pepper powder.
8. Provide 1/4 cup of boondi.
9. Provide 1/4 tsp of salt.

Steps to make Boondi Raita:

1. Soak boondi in water for 1-2 minutes and squeeze execc water..
2. Add all masala with yoghurt, (given in ingredients section) and salt also. Whisk everything well until smooth. Add boondi and mix gently with the curd and spices..
3. Add extra spice if you like. Serve with your meal and enjoy. Thanks.

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