How to Make Homemade Quinoa-Cucumber Dosa
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Before you jump to Quinoa-Cucumber Dosa recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. The unfortunate thing is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is complete, most people do not prefer to go to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn't always have to be super hard work. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some of the best methods to be healthy and balanced.
Consider the stairs. Instead of picking the elevator, climb the stairs to your floor. This isn't as simple to do if you work on a very high floor but if you work on a lower floor, using the stairs is a excellent way to get some extra exercise. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. So many people pick the elevator over hiking even a single flight of stairs. Even if you only have one flight to climb, climbing along it during the day is a great way to get additional exercise.
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We hope you got benefit from reading it, now let's go back to quinoa-cucumber dosa recipe. You can have quinoa-cucumber dosa using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Quinoa-Cucumber Dosa:
- Use 1 cup of quinoa.
- You need 2 tbsp of rice flour.
- Take 1 of cucumber.
- Provide 1/2 of onion chopped.
- Get fistful of fresh coriander leaves/ Kothmari.
- Use 3 tbsp of grated fresh coconut.
- You need 2-3 of spicy green chillies.
- Prepare 1 inch of ginger paste.
- Prepare to taste of Salt.
- Take as required of Oil for roasting.
- Prepare as required of Green coriander-coconut chutney to serve with dosa.
Steps to make Quinoa-Cucumber Dosa:
- Wash and soak quinoa in water for overnight..
- Next day discard water. Peel and chopped cucumber, onion. In mixer jar first, add cucumber, then green chillies, ginger, onion, coriander leaves. Add soaked quinoa. Grind to smooth batter.(Add little water if needed to make dosa batter/ don't make thin watery)..
- Pour prepared batter in bowl add rice flour and salt. Mix well for 2 mins..
- Heat dosa tawa. Grease with oil. Wipeout with tissue paper. Pour 2 ladleful of prepared quinoa- cucumber dosa batter on it. Spread it as shown. Sprinkle little oil on edges. Roast on medium flame. As the lower side turns crispy brown, flip over and cook another side for few minutes..
- Serve/Relish Delicious Hot Quinoa- Cucumber Dosa with green coriander- coconut chutney and hot coffee..
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