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Recipe of Speedy Red Velvet Cupcakes

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Red Velvet Cupcakes

Before you jump to Red Velvet Cupcakes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically economical when it's full before a cycle is going. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that difficult. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to red velvet cupcakes recipe. To make red velvet cupcakes you only need 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Red Velvet Cupcakes:

  1. Prepare of For the cupcakes:.
  2. Prepare 100 g of dairy free spread.
  3. Take 160 g of caster sugar.
  4. Use 1 of egg.
  5. Use 3/4 teaspoon of red food gel.
  6. Use 15 g of dairy free cocoa powder.
  7. Provide 125 ml of dairy free milk.
  8. Prepare 1 teaspoon of lemon juice.
  9. Prepare 250 g of gluten free self-raising flour.
  10. Prepare 1 teaspoon of xanthan gum.
  11. Use 1 teaspoon of vanilla extract.
  12. You need 1/2 teaspoon of baking powder.
  13. Prepare 1/2 teaspoon of white wine vinegar.
  14. Take of For the frosting:.
  15. Prepare 125 g of dairy free butter.
  16. Take 250 g of icing sugar.

Instructions to make Red Velvet Cupcakes:

  1. Preheat the oven to 180 oC.
  2. Beat together the dairy free spread and caster sugar Stir in the egg and then beat until well combined.
  3. Add in the food colouring gel and cocoa powder Combine the lemon juice and milk and pour into the cake mix Add in the flour, xanthan gum, vanilla, baking powder and vinegar Beat until light and fluffy, adjust the colouring if you aren’t happy with the red shade.
  4. Line a muffin tin with 12 paper cases Split the cake mix between the 12 muffin cases Bake in the centre of the oven for 20 minutes.
  5. Remove from the oven and allow to cool completely before topping To make the frosting beat the butter and icing sugar together until light and fluffy Place in a piping bag and generously pipe onto your cupcakes.

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