Recipe of Super Quick Homemade Stewed Fruit

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Before you jump to Stewed Fruit recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

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From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that hard. It's concerning being sensible, usually.

We hope you got benefit from reading it, now let's go back to stewed fruit recipe. You can cook stewed fruit using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stewed Fruit:

1. You need of Fruit.
2. Prepare of large Fuji apple.
3. Take of large pears.
4. Get of large peaches.
5. Use of Body.
6. Provide of butter.
7. Prepare of vanilla extract.
8. Prepare of peach brandy.
9. Take of heavy cream.
10. Provide of saffron threads.
11. Take of Spices.
12. Use of brown sugar.
13. Get of kosher salt.
14. Provide of ground ginger.
15. Provide of ground cinnamon.
16. Take of Topping.
17. Use of honey.
18. Prepare of pecans.
19. Provide of kosher salt.
20. Take of ground cinnamon.
21. Use of orange liqueur.
22. Get of Garnish.
23. Prepare of fresh chopped mint leaves.

Steps to make Stewed Fruit:

1. Peel the peaches, pears, and apples. Remove the pits and cores..
2. Slice all the fruits into wedges..
3. Melt the butter add the saffron, sugar, cinnamon, ginger, and salt..
4. Add the wedges to the pan. Sauté for 15 minutes..
5. Add the brandy and cream. Let thicken..
6. Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard..
7. Add the topping an garnish to the stewed fruit serve I hope you enjoy!!.

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