Recipe of Award-winning Bread crumb biscuits 3-ways
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Water is the best beverage out there. Soda and coffee, when consumed in moderation, aren't that bad. Getting all of your hydration from them is a terrible idea. Having water instead of other forms of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Water is often the main element to successful weight reduction and healthfulness.
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We hope you got benefit from reading it, now let's go back to bread crumb biscuits 3-ways recipe. You can cook bread crumb biscuits 3-ways using 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Bread crumb biscuits 3-ways:
- Take 100 g of bread crumbs.
- Get 150 g of plain flour.
- Take 1/2 tsp of baking soda.
- Take 100 g of butter.
- Get 100 g of sugar.
- Use 1 of egg.
- Use 1/2 tsp of vanilla essence (optional).
- You need 3/4 cup of choc chips, chopped walnuts, hazelnuts, pecans or raisin.
Steps to make Bread crumb biscuits 3-ways:
- Add breadcrumbs, flour and baking powder to a bowl and stir through..
- Add cubed butter and rub in with finger tips. Add sugar, vanilla, and egg and stir to combine. Stir through choc chips, fruit or nuts..
- Drop mixture onto a lined baking tray leaving room for spreading. Flatten with the back of a spoon. Cook in a preheated oven at 170C for 10-12 minutes or until golden..
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