Steps to Make Ultimate Thepla (Methi Chapatti)

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We hope you got benefit from reading it, now let's go back to thepla (methi chapatti) recipe. To cook thepla (methi chapatti) you only need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Thepla (Methi Chapatti):

1. Prepare 2 1/2 Cups of Chappathi Flour.
2. Take 2 tbsp of chick pea flour (Besan).
3. Take 2 tbsp of Yogurt.
4. Get 1 1/4 tsp of salt or to taste.
5. Use 1 1/2 tsp of Chilli powder or to taste.
6. Use 1/2 tsp of Tumeric.
7. You need 2 tsp of margarine.
8. Use 1/2 Bunch of chopped Methi fresh or frozen.
9. You need 1 tsp of cumin powder.
10. Provide of Warm Water to bind.
11. You need 1/2 tsp of oil to knead.
12. Provide of Oil for frying.

Steps to make Thepla (Methi Chapatti):

1. To the flour add all your spices and yogurt and mix then add the methi and bind into a dough. Add very little water at a time you won’t need much.
2. Allow to rest but it’s not essential. Make small balls and roll out into thing Circles you can use flour to help you roll..
3. Allow a frying pan to heat up and dry cook both sides 1st on a medium heat on the last flip add around 1/2 tsp oil all the way round to fry on both sides till golden.
4. You can make these With no oil also but they just will go hard quicker..

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