Easiest Way to Prepare Any-night-of-the-week Spicy Apple and parsnip soup

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Before you jump to Spicy Apple and parsnip soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

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The kitchen alone provides you with many small ways by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. It's concerning being functional, more often than not.

We hope you got benefit from reading it, now let's go back to spicy apple and parsnip soup recipe. To make spicy apple and parsnip soup you only need 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Spicy Apple and parsnip soup:

1. Use 1 of onion.
2. Use 5 of parsnips.
3. Prepare 2 of potatoes.
4. Get Teaspoon of ground cumin.
5. You need Teaspoon of chili powder.
6. Provide 2 of cardamom pods.
7. Provide 1 teaspoon of cumin seeds.
8. You need 1 teaspoon of paprika.
9. Take 1 of chopped apple.
10. Get 1 tablespoon of olive oil.
11. Get 1 of veggie stock cube.
12. Get Pint of water.
13. Use 1 teaspoon of brown mustard seeds. Optional.
14. Prepare of Salt and pepper.

Steps to make Spicy Apple and parsnip soup:

1. Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry..
2. Add spices and oil..
3. Chilli and salt and pepper..
4. Continue to fry until veg is coated and golden..
5. Add stock and water and mustard seeds..
6. Simmer for 20 mins until veg soft..
7. When cooked blitz with hand blender..
8. Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy..

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