Simple Way to Make Homemade Haloumi quinoa with roasted beetroot & squash
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Before you jump to Haloumi quinoa with roasted beetroot & squash recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Changing light bulbs is as good a spot to start as any. Naturally you shouldn't confine this to only the cooking area. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, after all. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to haloumi quinoa with roasted beetroot & squash recipe. You can have haloumi quinoa with roasted beetroot & squash using 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Haloumi quinoa with roasted beetroot & squash:
- Take of Main ingredients.
- Take 2 of Beetroot (peeled & chopped into wedges).
- Take 1 pack of chopped Butternut Squash.
- Take 1 of Courgette.
- Take 2 packs of haloumi.
- You need 2 tbsp of oil.
- Provide 200 g of quinoa.
- You need 1 L of vegetable stock.
- Provide of For seasoning.
- You need 1 of garlic bulb.
- Get 1 tbsp of lemon juice.
- Use 3 tbsp of olive oil.
- Use 1 tsp of honey.
Instructions to make Haloumi quinoa with roasted beetroot & squash:
- Chop up veg, cover in olive oil and roast for 30 minutes. Roast garlic bulb wrapped in tin foil too..
- Meanwhile add stock to quinoa and simmer until all stock has evaporated..
- Add quinoa to vegetables when both are cooked..
- Make up dressing by crushing roasted garlic into other ingredients..
- Fry haloumi until browned..
- Serve quinoa and veg with haloumi and dressing on top. Enjoy!.
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