Easiest Way to Make Award-winning Raita

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Before you jump to Raita recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. It's related to being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to raita recipe. You can have raita using 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Raita:

1. Get 1 cup of sour yogurt.
2. You need 1 of small cucumber.
3. Use 1 tablespoon of finely chopped mint leaves.
4. You need 2 tablespoon of chopped coriander leaves.
5. Get 1/2 teaspoon of roasted cumin powder.
6. Use 1/4 teaspoon of salt/rock salt.
7. Use 1/4 teaspoon of black pepper powder.
8. Provide Pinch of red chilli powder to add little colour.

Steps to make Raita:

1. Dilute the yogurt little bit with cold water then in a bowl take yogurt & add grated cucumbers,chopped coriander leaves, chopped mint leaves then incorporate everything together..
2. Now add roasted/normal cumin powder then add pepper powder & finally add the pepper powder & mix everything together..
3. Add salt & pinch of red chilli powder before you are serving it. Store it in the refrigerator & serve chilled..

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