Easiest Way to Prepare Award-winning Goats curd and chicory salad
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We hope you got benefit from reading it, now let's go back to goats curd and chicory salad recipe. You can have goats curd and chicory salad using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Goats curd and chicory salad:
- Prepare 100 g of goats curd (goats cheese and creme Fraiche is ok too).
- Provide 1 of pear 🍐.
- Get 1 head of chicory.
- Get 10 g of brown sugar.
- Use of Olive oil.
- Take of Pea shoots to garnish.
- Use to taste of Salt and pepper.
Instructions to make Goats curd and chicory salad:
- Mix your goats curd with a little olive oil, salt and pepper to taste and set in the fridge for an hour.
- Slice the pear into wedges, dust with a little brown sugar and set aside at room temperature.
- Take the chicory leaf off and wash.
- I like to use a piping bag but you don't need too... simply fill a chicory leaf with your curd, and place your wedges of pear with it..
- Organise how you like onto a plate or slate whatever you prefer and drizzle some olive oil and black pepper over it. Finish with some pea shoots and there you have it... a nice and simple starter that can't actually go wrong..
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