How to Prepare Perfect Pear jam
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Before you jump to Pear jam recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Changing light bulbs is as good a spot to start as any. Of course you shouldn't confine this to just the kitchen. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. You also have to get the habit of turning off the lights when there is nobody in a room. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and notice just how much electricity you can save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that tough. It's about being functional, most of the time.
We hope you got benefit from reading it, now let's go back to pear jam recipe. You can have pear jam using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Pear jam:
- Use 1 kg of pears (they should be 1 kg after you peel and core them).
- You need 500 g of sugar.
- Prepare 1 tsp of cinnamon or 1 tsp mixed spice.
- You need 1 of little lemon juice.
Steps to make Pear jam:
- Sterilize the jars that you are going to use by placing them in a preheated oven at 100°C for 20 minutes. Peel and decore the pears then place them in a pot with very little water and lemon juice (after you cut them into small pieces) over moderate heatuntil they are tender..
- Strain and add the sugar, 4-5 tbsp water, a little lemon juice and the cinnamon..
- Place once more over strong heat until the sugar melts, the pears dissolve and the jam sets, while stirring from time to time so that it doesn't stick to the bottom of the pot!.
- Store in the jars while hot, close the lid and turn upside down! Allow to cool and then store the jars in the fridge..
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