Step-by-Step Guide to Prepare Super Quick Homemade Nakládaný Hermelín - Spicy Marinated Camembert
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We hope you got benefit from reading it, now let's go back to nakládaný hermelín - spicy marinated camembert recipe. You can cook nakládaný hermelín - spicy marinated camembert using 10 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Nakládaný Hermelín - Spicy Marinated Camembert:
- Use 1 of round block of Camembert, Brie or Hermelín cheese.
- Provide 6-10 of dried red chilies (or 1 tsp ground cayenne pepper).
- Prepare 1/2 Tbsp of paprika powder.
- You need 1/2 tsp of dried thyme or other herbs.
- Provide 1/2 tsp of whole black pepper kernels.
- Take 1 pinch of salt.
- Use 1/2 of medium onion.
- Take 1/2 clove of garlic.
- You need 2 of bay leaves.
- Get 150-250 ml of olive oil, grape seed oil or sunflower oil.
Steps to make Nakládaný Hermelín - Spicy Marinated Camembert:
- Mix the paprika, chilies (sliced into rounds), black pepper, thyme and salt in a small bowl..
- Thinly slice the onions and garlic..
- Cut the Camembert round into 8 equal pieces. Cutting it will help the flavors soak in!.
- Place cheese into a bowl and gently mix with the spices until evenly covered..
- Add the onions, garlic and bay leaves to the bowl and gently mix..
- Put everything into a clean jar (I recommend sterilizing it with boiling water beforehand)..
- Pour in enough oil to just cover everything..
- Gently press down cheese and onions so everything is in the oil..
- Seal your jar and put in the refrigerator..
- Let marinate in the fridge for at least 2 days. When taking out any cheese to eat, make sure you use a clean spoon/fork so it doesn't contaminate the rest of the cheese..
- Serve with bread and/or a beer. I also thought it was great on boiled or steamed potatoes!.
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