Easiest Way to Prepare Ultimate My “go to” bolognese

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Before you jump to My “go to” bolognese recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Run the stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. If you do work on a very high floor, why not get off the elevator a few floors earlier and walk the rest of the way? So many people choose the elevator over climbing even a single flight of stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.

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We hope you got benefit from reading it, now let's go back to my “go to” bolognese recipe. To cook my “go to” bolognese you need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make My “go to” bolognese:

1. You need 1 of white onion.
2. Prepare 1 of carrot.
3. Get 1 stick of celery.
4. Get 2 cloves of garlic crushed.
5. You need 1 tsp of smoked paprika.
6. You need 1 tbsp of tomato purée.
7. Prepare 1 glass of red wine.
8. Get 400 g of quality beef mince.
9. Prepare 2 of bay leaves.
10. Prepare 1 tsp of dried oregano.
11. Take 2 tins of finely chopped tomatoes (quality matters).
12. Provide of Seasoning.
13. Get Handful of basil leaves, torn (optional).

Instructions to make My “go to” bolognese:

1. Finely chop all of the veg (really fine).
2. Heat 1 tbsp olive oil over a medium / low heat and fry the veg for 8-10 minutes until soft. Be careful not to burn the veg. Then add the smoked paprika and tomato purée and cook for one minute..
3. Add the mince. Break it up and cook until brown. Then turn up the heat and add the glass of wine. Reduce the heat and cook until the wine has reduced by a half. Add the bay and oregano..
4. The add the tinned tomatoes, seasoning and cook for 90 minutes over a low heat. Once cooked, tear up basil leaves and mix into the bolognese..
5. Serve with spaghetti.

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