Easiest Way to Prepare Ultimate Gulyas Soup

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Before you jump to Gulyas Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

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We hope you got insight from reading it, now let's go back to gulyas soup recipe. To cook gulyas soup you need 19 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Gulyas Soup:

1. Take 300 g of lean braising steak cut into bite size.
2. Prepare 300 g of potatoes cut into cubes.
3. You need 2-3 of carrots sliced.
4. You need 2 of parsnips sliced.
5. Take 1 of onion chopped.
6. Prepare 1 of green bell pepper de-seeded and diced.
7. Take 1 can of chopped tomato.
8. Prepare 3-4 of crushed garlic cloves.
9. Prepare 2 of celery sticks cut up to bite size.
10. Use 2 tsp of paprika.
11. Get of salt.
12. Get 2 of pepper.
13. You need 1 tsp of caraway seed.
14. Provide 3 tbs of oil.
15. Prepare 500 ml of beef stock.
16. Take of For the noodles;.
17. You need 1/2 cup of flour.
18. Get pinch of salt.
19. Prepare 1 of egg, beaten.

Instructions to make Gulyas Soup:

1. Heat the oil in a large sauce pan and add the chopped onion and garlic. Fry for about 2 mins add a tbs of water and continue to soft5en onion until starting to color. Remove from heat and add the beef, increase the heat and sear meat to brown it. Add the caraway seed tomatoes and beef stock. Cover and leave to cook on low heat until meat is almost cooked. Prepare vegetables..
2. Stir in the the rest of vegetables, season with salt and pepper (you can add a little chilly if you like it hot) cover and cook until tender and almost ready to serve. Make the noodles; mix the flour, salt and egg and knead for about 5 minutes into a smooth, hard dough. Dip your hands in flour and flatten the dough Pinch off pieces that are about 1/2 cm long and drop them directly to the simmering soup. Cook until they rise to the top (about 5 minutes)..

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