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Step-by-Step Guide to Make Super Quick Homemade Easy Rough Puff Pastry

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Easy Rough Puff Pastry

Before you jump to Easy Rough Puff Pastry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.

You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. Mainly if you ensure that the dishwasher is full before starting a cycle. Don't dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living just isn't that tough. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let's go back to easy rough puff pastry recipe. You can cook easy rough puff pastry using 3 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Easy Rough Puff Pastry:

  1. Prepare 300 g of plain flour.
  2. Take 150 g of chilled butter.
  3. Take of iced water.

Instructions to make Easy Rough Puff Pastry:

  1. Dice the chilled butter into the flour. If you used unsalted butter add a good pinch of salt..
  2. Add water, a tablespoon at a time, and mix gently with a metal spoon, try to keep the butter cubes as intact as possible. Only add the water a little at a time, you want a dry dough, from when this photo was taken....
  3. It only took half a tablespoon of water more to get to the stage when it could be formed into a ball using your hands..
  4. Shape the ball into a rectangle and on a lightly floured surface, with a rolling pin, roll in one direction only away from you until the pastry is about half a centimetre thick..
  5. Take the top third and fold it towards you, then take the bottom third and fold it on top. Rotate the pastry a quarter turn and repeat the rolling and folding..
  6. Roll and fold and turn four more times, six in total. Then wrap in plastic wrap and chill in the fridge for at least 30 minutes, after which the pastry is ready to use..

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