Recipe of Perfect Lentil falafel

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Before you jump to Lentil falafel recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it is merely making use of common sense.

We hope you got insight from reading it, now let's go back to lentil falafel recipe. You can have lentil falafel using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Lentil falafel:

1. Prepare 240 g of cooked red lentils.
2. Get of Big handful of chopped fresh coriander.
3. Get of Big handful of chopped fresh parsley.
4. You need 1 of garlic clove.
5. Prepare Squeeze of lemon.
6. Take 1 tsp of salt.
7. Provide 1-2 of fresh chilies (depending how spicy you like it!).
8. You need 1 tbs of Olive oil.
9. Use 2 tablespoons of any flour (I use chickpea or wholemeal).

Instructions to make Lentil falafel:

1. Preheat the oven to 180 degrees C. Put all ingredients except the flour in the food processer and blend till you have a thick paste.
2. Put the paste in a bowl and gradually add the flour, mixing as you go, until the consistency is dry enough to handle.
3. Take about a tablespoon of the mixture and roll it into a ball With your hands.
4. Place the falafel on a baking tray and repeat till all the mixture is done. Place the tray in the oven for 15 minutes or until pale brown on the outside and cooked through.

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