Recipe of Perfect Arugula and thyme salad - salatet rocca w zaatar

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Before you jump to Arugula and thyme salad - salatet rocca w zaatar recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going more green.

Changing light bulbs is as good a place to start as any. Naturally you shouldn't confine this to just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. It goes further than just replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. This likewise happens in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see just how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to arugula and thyme salad - salatet rocca w zaatar recipe. To make arugula and thyme salad - salatet rocca w zaatar you need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Arugula and thyme salad - salatet rocca w zaatar:

1. Prepare 2 bunches of fresh arugula, thoroughly cleaned with stems removed.
2. Take 1 bunch of fresh thyme, thoroughly cleaned with stems removed.
3. Take 1 of medium onion, cut into thin slices.
4. Provide 1 tablespoon of sumac.
5. Use 4 tablespoons of lemon juice.
6. Use 2 tablespoons of olive oil.
7. Take 1/2 teaspoon of salt.

Instructions to make Arugula and thyme salad - salatet rocca w zaatar:

1. In a salad bowl, place the arugula and thyme leaves..
2. Add the lemon juice, olive oil and salt. Mix well..
3. In a separate bowl, mix the onion slices with the sumac. Arrange them on top of the arugula and thyme, in the center. Serve the salad immediately..
4. Note: You can also mix in the onions and sumac with the thyme and arugula..

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