Steps to Make Ultimate Homemade Soft Pretzels

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Before you jump to Homemade Soft Pretzels recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. Working out at the gym isn't something people decide to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you are persistent you'll get all of the activity and healthy food choices you need. Here are some hints to be as healthy as possible.

Climb stairs. Walk up the stairs to where you live or work instead of using the elevator. While this will be difficult to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Most people will choose to be idle and take an elevator instead of getting exercise on the stairs. Even just a sole flight of stairs, when walked up or down a few times a day--can be a great boost to your system.

There are a good deal of things that factor into getting healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthful isn’t just about losing weight. You need your body to be powerful too.

We hope you got benefit from reading it, now let's go back to homemade soft pretzels recipe. You can have homemade soft pretzels using 17 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Homemade Soft Pretzels:

1. Use of pretzel dough.
2. Use 1 packages of quick rise dry yeast.
3. You need 1 cup of warm water.
4. Get 2 1/2 cup of all purpose flour.
5. Get 1 tbsp of white sugar.
6. Get 1/2 tsp of table salt.
7. Get of water bath.
8. Use 8 cup of boiling water.
9. Provide 1/4 cup of baking soda.
10. Provide 1 tbsp of brown sugar.
11. Use of egg wash.
12. Use 1 large of egg.
13. Provide 2 tbsp of warm water.
14. Prepare of topping options.
15. Take 1 of kosher salt.
16. Get 1 of garlic powder.
17. Take 1 of cinnamon sugar.

Steps to make Homemade Soft Pretzels:

1. In a small mixing bowl, add yeast to 1 cup of warm water. Let sit for a moment or two, then stir to dissolve..
2. Add sugar, salt, and flour to yeast and water mixture. Stir to combine then as dough starts to come together, knead by hand for about 5-7 minutes..
3. Once dough becomes like elastic and only slightly sticky (I added a few pinches of extra flour as kneading) transfer to a larger bowl that has been rubbed down lightly with oil. Cover and let rise until dough has doubled in size, approximately 1 hour..
4. After dough has risen, dump it out onto a lightly floured surface. Divide into 8 equal portions. Hand roll each section into a rope about 1 & 1/2 feet long. Now try your best to make that classic pretzel shape! It's best to lay it down, start with a U, and bring the ends in wrapping them around each other in the middle. Once you have all your pretzels laid out, cover them and let them puff up for about 20 minutes..
5. Prepare your water bath. You'll need a wide, deep pot. Bring 8 cups of water to a rolling boil. Add brown sugar and baking soda. When you add the baking soda it will foam and nearly double in size. Reduce to simmer..
6. Add pretzels to your water bath one at a time to avoid crowding. You'll probably only be able to fit 2 or 3 in at a time. Simmer each side for 30 seconds. Remove from pot, set aside on a greased baking sheet, and repeat with the rest!.
7. Now once your pretzels are all boiled, make your egg wash. Brush each pretzel liberally. While you begin this process, preheat your oven to 450°F..
8. Top your pretzels however you wish. I stuck with kosher salt, while my fiance made a few with cinnamon sugar and a few with garlic and black pepper..
9. Bake for 12 minutes at 450°F or until your desired level of golden brown beauty has been achieved!.

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