Recipe of Ultimate Chocolate Coated Chestnuts

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We hope you got benefit from reading it, now let's go back to chocolate coated chestnuts recipe. You can have chocolate coated chestnuts using 3 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate Coated Chestnuts:

1. You need of Roasted & Peeled Chestnuts.
2. You need of Rum OR Brandy.
3. You need of Dark Chocolate *broken into small pieces.

Instructions to make Chocolate Coated Chestnuts:

1. Place Chestnuts in a small bowl, sprinkle with Rum (OR Brandy) and marinate over night. *I found wrapping with a piece of plastic food wrap is the best way to evenly marinate Chestnuts with the minimal amount of Rum..
2. Dry the marinated Chestnuts with paper towel..
3. Place broken Chocolate in a heat-proof bowl, and heat in the microwave for 1-2 minutes OR over a saucepan of boiling water. Mix well until smooth..
4. Line a baking tray with baking paper. Dip a few Chestnuts in the melted Chocolate, then pick up using 2 forks or chopsticks, one Chestnut at a time, and lay on the prepared baking paper. Repeat with remaining Chestnuts..
5. Allow them to cool until Chocolate has set..

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