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Easiest Way to Make Super Quick Homemade Garnished Snails

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Garnished Snails

Before you jump to Garnished Snails recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

A lot of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to garnished snails recipe. You can cook garnished snails using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Garnished Snails:

  1. Provide of Cleaned Medium size bowl of snails 🐌.
  2. Prepare Bunch of Green (washed and sliced).
  3. Get 2 of cooking spoons of red oil.
  4. Use of Ukpaka/ugba (oil bean seed).
  5. Prepare 1 of big yellow pepper.
  6. Provide of Small bulb onion.
  7. Take to taste of Salt.
  8. You need 1 cubes of Seasoning.

Steps to make Garnished Snails:

  1. Wash snail with salt and per boil. Then cook with onion, pepper, seasoning cubes and salt for 30 mins.
  2. Pour palmoil in frying pan add sliced onion, pepper and oil bean seed, and salt then stir fry.
  3. Pour the cooked snails into the frying pan crumble seasoning cubes then pour the green and stir. Check for salt and pepper and serve with any drink 🍹.

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