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Simple Way to Make Perfect Mexican street tacos from leftovers

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Mexican street tacos from leftovers

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We hope you got insight from reading it, now let's go back to mexican street tacos from leftovers recipe. You can cook mexican street tacos from leftovers using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Mexican street tacos from leftovers:

  1. Get of Left over ocean trout filet, left over fried whiting whole fish 🐟.
  2. Use of Pico de gallo.
  3. Prepare of Shredded lettuce.
  4. Take of Avacado.
  5. Prepare of Cilantro and lime dressing.

Steps to make Mexican street tacos from leftovers:

  1. Remove fish meat from whiting and toss bones in trash.
  2. Remove skin from trout filet and toss. Heat in pan or microwave for 1-2 minutes.
  3. While fish is warming cut up tomatoes onion and bell pepper for pico squeezing juice of 1/2 lime, shred lettuce and slice avocado 🥑.
  4. Heat 🌽 corn tortillas in cast iron skillet a little cooking spray remove and plate.
  5. Add fish to tortilla cilantro dressing pico lettuce and avocado slice, enjoy 😊.

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