Recipe of Any-night-of-the-week Okura dressed with grated Japanese radish

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Before you jump to Okura dressed with grated Japanese radish recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

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From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, of course. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to okura dressed with grated japanese radish recipe. You can cook okura dressed with grated japanese radish using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Okura dressed with grated Japanese radish:

1. Use 6 of okra.
2. Use 5 cm of Daikon(Japanese radish).
3. Prepare of a.
4. You need 2 tsp of soy sauce with rice malt.
5. Prepare 2 tsp of rice vinegar.

Steps to make Okura dressed with grated Japanese radish:

1. Sprinkle salt on okra and rub on cutting board Boil the okra for about a minute, raise it to cool, Cut to 5mm width.
2. Mix A in a bowl.
3. Grate the radish.
4. Place okra on a plate and put the radish grated with lightly drained water. Complete with A.

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