Simple Way to Make Favorite Salt n Red Chilli Beef Fillets
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Before you jump to Salt n Red Chilli Beef Fillets recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Make smart decisions when shopping for groceries. When you make informed and wise purchases at the grocery store, your meals will get healthier automatically. Think for a second: you don't want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and make what you have in the cupboards. Your home should be stored with healthy foods and ingredients. This way—even if you decide on something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.
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We hope you got insight from reading it, now let's go back to salt n red chilli beef fillets recipe. You can cook salt n red chilli beef fillets using 5 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Salt n Red Chilli Beef Fillets:
- Get 1 kg of Beef Fillets.
- Take 1 Cup of Oil.
- You need 1 tbsp of Red chilli powder.
- Take to taste of Salt.
- You need 1 tbsp of Gg paste.
Instructions to make Salt n Red Chilli Beef Fillets:
- Put oil in pan saute Gg paste...
- Cook the Fillets until water disappear...
- Add lots of water.
- Add Chilli n salt.
- Let it cook until beef is tender...
- The taste n Aroma u never forget...
- Garnish it with corriander leave...
- The less ingredients...
- The Best is Result...
- My Sasuu Maa Tips 💖.
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