Recipe of Speedy Maki-zusi

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Before you jump to Maki-zusi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Perhaps the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.

The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living is not that hard. Mostly, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to maki-zusi recipe. To cook maki-zusi you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Maki-zusi:

1. Provide 1 cup of rice.
2. Provide 30 g of susi vinegar.
3. Take 2 slices of smoked salmon.
4. Provide 3 slices of parma ham.
5. You need 2 tbsp of creamy sauce.
6. Provide 1 of noli.
7. Use 1 of susi-konbu.

Steps to make Maki-zusi:

1. Make susi rice : at low medium heat cook rice with same amount of water for 8mins. Add susi vinegar then, cool down quirky..
2. Make creamy sauce : mix cream cheese, dill, oregano and black pepper..
3. Place half of rice on nori and put parma ham and sauce..
4. Do the same for salmon..
5. Roll like pic. and cut them in bits size..

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