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Steps to Make Any-night-of-the-week Azuki (red) beans and squash - vegan

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Azuki (red) beans and squash - vegan

Before you jump to Azuki (red) beans and squash - vegan recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, there isn't always enough time or energy for us to really do the things we need to do. At the end of the day, most of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be delighted to discover that getting healthy doesn't have to be hard. With training you can get all of the nutritional requirements and the exercise that you need. Here are some ideas to be as healthful as possible.

Go up the stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. This isn't as effortless to do if you work on a very high floor but if you work on a lower floor, using the stairs is a excellent way to get some extra exercise. Even if you do live or work on one of the top floors, you can still get out of the elevator early and climb up the stairs the rest of the way. Most people will decide to be idle and take an elevator instead of getting exercise on the stairs. That one flight of stairs—when taken a several times a day—can be just the additional boost that your system needs.

There are all kinds of things that you can do to get wholesome. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Trying to get in as much exercise as possible is another. The numbers on the scale aren't the only indicator of your health levels. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let's go back to azuki (red) beans and squash - vegan recipe. You can have azuki (red) beans and squash - vegan using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Azuki (red) beans and squash - vegan:

  1. Provide 3 cm of square piece kombu.
  2. Prepare 1/2 cup of dried azuki beans OR 350g jar azuki beans - if you’re using dried beans, soak them overnight in 1.5 cups water.
  3. Provide 1 cup of kabocha squash - other squash work too, cut into chunks (about 2 cm) - no need to peel.
  4. Get of sea salt.
  5. Get of if you have some, parsley is a nice garnish but that’s mainly aesthetic.

Instructions to make Azuki (red) beans and squash - vegan:

  1. In a heavy pan (with a lid for later), put the kombu and beans. Add enough water to cover the beans. Bring to the boil then turn the heat down, cover and simmer for about 45 mins until the beans are soft. Skim off any white foam that comes to the surface. Check on the water levels and add some more if needed..
  2. Add the kabocha. Sprinkle a pinch or two of salt on top. Put the lid back on and simmer until the squash is soft. This takes about 20-30 mins. Don’t stir but do check that it doesn’t run dry..
  3. Gently stir to mix things together. Serve and enjoy 😋.

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