Recipe of Super Quick Homemade Lobia qeema (white beans)

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Before you jump to Lobia qeema (white beans) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

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We hope you got benefit from reading it, now let's go back to lobia qeema (white beans) recipe. To make lobia qeema (white beans) you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Lobia qeema (white beans):

1. Use 300 of grm, white beans (lobia).
2. Get 500 of grm, mince (mutton).
3. Provide 3 of ,tomatoes.
4. Get 3 of ,onions (medium).
5. Prepare 1/2 of cup, garlic.
6. Prepare of Salt, as taste.
7. Provide 1 of tbsp, red chilli powder.
8. Provide 1 of tbsp, chilli flacks.
9. Get 1 of tbsp, cumin.
10. Use 1/4 of tesp, tarmaric powder.
11. Provide 1 of cup, oil.
12. Prepare 1 of litter, water.

Instructions to make Lobia qeema (white beans):

1. Take a pot, add mince, garlic, onions, tomatoes salt, red chilli powder, chilli flacks, cumin, tarmaric powder and water. Cook on medium high heat until mince tender..
2. Add oil and cook until water drained..
3. Now add water and soaked white beans. (soak beans for 1 hour then squeeze water.).
4. Cook on medium high heat until beans cooked. Then sprinkle black pepper..
5. Lobia qeema (white beans with mince) ready to serve. Serve with tandoori roti..

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