Recipe of Homemade 紅酒炆牛腩 (Red Wine Beef Brisket)

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Before you jump to 紅酒炆牛腩 (Red Wine Beef Brisket) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.

Changing light bulbs is as good a place to start as any. Accomplish this for the entire house, not just the kitchen. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights specifically are often left on the whole day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it happens in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is quite uncomplicated to live green, all things considered. It's related to being sensible, more often than not.

We hope you got insight from reading it, now let's go back to 紅酒炆牛腩 (red wine beef brisket) recipe. You can cook 紅酒炆牛腩 (red wine beef brisket) using 20 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare 紅酒炆牛腩 (Red Wine Beef Brisket):

1. Prepare of Core Ingredients.
2. You need 300 g of x Beef Brisket (牛腩).
3. Prepare 0.5 of Unit x Chopped Onion.
4. Get 2 of Unit x Chopped Garlic Ball.
5. You need 1 of Unit x Green Onion.
6. Take 5 pieces of x Ginger (with Skin & Washed).
7. Get 200 ml of - 350ml x Red Wine.
8. Prepare of Broth Ingredients.
9. Provide 2 of Big Unit x Crystal Sugar (冰糖).
10. You need 2 of Unit x Mashed Tomatoes.
11. Provide 3-4 of Unit x Bay Leaves (月桂葉).
12. Get of Some Rosemary (迷迭香).
13. Use of Some White/Black Pepper.
14. Get of Some Soy Sauce.
15. Prepare 0.5 Teaspoon of x Salt (Little Salt is OK).
16. Prepare of Vegetables.
17. Provide of Some White Radish (白蘿蔔).
18. You need of Some Carrots (紅蘿蔔).
19. Use of Some Potatoes (薯仔).
20. Get of Some Yellow Pepper (黃椒).

Steps to make 紅酒炆牛腩 (Red Wine Beef Brisket):

1. Water Clean Beef Brisket for 5 mins to remove excessive blood from the meat, then remove the Beef Brisket and rinse it with tap water.
2. Pan Fry Beef Brisket: #1 High Heat with some oil to cook Beef Brisket turn brown on the outside. #2 Add the rest of Core Ingredients and fry them until all turn brown. #3 Add Sake for adding the smell.
3. Stew Beef Brisket: #1 Add all Herbs and Sauce to pan with the Beef Brisket. #2 Add hot water (or slowly adding cold water) to good level (at least covering all the ingredients) that can stew the Beef Brisket for 2 hours. #3 Once the water gets boiles, turn fire to Medium Heat. #4 Occasionally check on water level to ensure no burn out. #5 Stew for recommended of 1.5 to 2hrs depending on the type of meat.
4. Add Vegetables: #1 At last adding the Vegetables and stew them until they get soft - recommend to add the Vegetables in the last 20 mins for the best result..

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