Recipe of Quick Prawn satay
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Before you jump to Prawn satay recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Perhaps the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn't that hard. A lot of it really is basically using common sense.
We hope you got benefit from reading it, now let's go back to prawn satay recipe. To cook prawn satay you need 18 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Prawn satay:
- Take 3 of large tiger prawns.
- Take 2 cloves of garlic.
- Prepare 2 tbsp of rapeseed oil.
- You need 1 tbsp of sea salt.
- Provide of For sauce.
- Get 200 ml of light coconut milk.
- Prepare 1 cup of fish stock.
- Provide 1 tbsp of peanut butter.
- You need 1 tbsp of soy sauce.
- You need 1 tbsp of srirachia sauce.
- Take 1 inch of ginger.
- You need of Veggies.
- You need 1 of medium carrot sliced thinly with the angle.
- Provide 1 pack of choi quartered lenghwise.
- Use 100 g of babycorns.
- Take 5 of small peppers.
- Get of Scalions sliced with the angle to finish the sauce.
- Use of Coriander to garnish.
Instructions to make Prawn satay:
- Marinade the prawns with the chopped garlic, salt and rapeseed oil for 15 min..
- Heat up the bbq. Add in 1 tbsp of oil to the dutch oven, wok or the pan. Add in chopped ginger and sear for few seconds..
- Add in sliced carrots and cover with fish stock. Let it boil for 2 minutes. Add halfed babycorns and let it boil for another 2 minutes.
- Add soy sauce, sriracha sauce, peanut butter and coconut milk. Let it simmer and reduce it down little bit.
- Place the prawns and slightly oiled peppers on the bbq (medium/high heat)..
- Cook the prawns and peppers for about 3 minutes from each side. Add pak choi to the sauce and let it cook for 2 minutes. Add peppers if they are ready. If needed add some water..
- Plate it up.
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