Simple Way to Prepare Super Quick Homemade Kun Pao chicken

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Before you jump to Kun Pao chicken recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let's go back to kun pao chicken recipe. To make kun pao chicken you need 17 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Kun Pao chicken:

1. Provide 500 g of Chicken thigh(breast is also acceptable).
2. Use 2 teaspoons of salt and black pepper.
3. Prepare 1 spoon of cooking wine.
4. You need 1 spoon of light soy sauce.
5. Get Half of spoon dark soy sauce.
6. You need 1 spoon of starch.
7. Prepare 1 of egg white.
8. Provide of Plant oil.
9. You need 10 g of sichuan peppercorn.
10. Use 10 g of dried chili.
11. You need 3 slices of ginger.
12. Use 2 cloves of garlic.
13. Prepare Half of spoon vinegar.
14. Prepare 1 teaspoon of sugar.
15. Take Half of leek.
16. Prepare 1 spoon of Sichuan pea sauce if you can find.
17. Provide 1 spoon of fired peanuts(you can find recipe in my earlier post).

Steps to make Kun Pao chicken:

1. 1.Boning the chicken and chop them into the cubes like that one in the picture.
2. 2.salt chicken cube with 1 teaspoon salt and black pepper, 1 spoon cooking wine, half spoon dark soy sauce, 1 spoon starch grasping uniform, set aside 10min.
3. 3. Chop ginger, garlic, dried chili, and leek into small pieces, put them together with peppercorn in a bowl.
4. 4. Prepare the cooking sauce: mix vinegar, sugar, 1 spoon light soy sauce, 1 spoon starch 1 spoon salt, black pepper and 1spoon cooking wine together..
5. 5. Add oil into your wok, heat oil into high temperature..
6. 6 add salted chicken cube and seasoning in the bowl, stir fry them quickly for 2 minutes until them cooked.
7. 7 add cooking sauce and peanuts, fry them until sauce is absorb..

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