Recipe of Ultimate ‘Mocktail Lemongrass Gin and Tonic’
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Before you jump to ‘Mocktail Lemongrass Gin and Tonic’ recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
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The kitchen on its own offers you many small means by which energy and money can be saved. Green living is actually something we can all do, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to ‘mocktail lemongrass gin and tonic’ recipe. You can have ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook ‘Mocktail Lemongrass Gin and Tonic’:
- Prepare 1 cup of non alcoholic spirit drink (I use Borrago #47 Paloma Blend).
- Take 1 of medium lemongrass stalk, thinly sliced.
- Provide 1/2 of medium Lime.
- Provide cubes of ice.
- Take 1 1/2 cup of elderflower tonic water.
- Provide of emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional).
Instructions to make ‘Mocktail Lemongrass Gin and Tonic’:
- Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns..
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