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Steps to Make Speedy Zard Pulao/sweet rice pudding/rose petal cordial and gulkhand

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Zard Pulao/sweet rice pudding/rose petal cordial and gulkhand

Before you jump to Zard Pulao/sweet rice pudding/rose petal cordial and gulkhand recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going a lot more green.

While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is specifically economical when it's full before a cycle is going. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. It's about being sensible, most of the time.

We hope you got insight from reading it, now let's go back to zard pulao/sweet rice pudding/rose petal cordial and gulkhand recipe. You can cook zard pulao/sweet rice pudding/rose petal cordial and gulkhand using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Zard Pulao/sweet rice pudding/rose petal cordial and gulkhand:

  1. Take 1 Cup of rice basmati like.
  2. Use 0.5 / . 75 Cup of Sugar adjust accordingly.
  3. Provide 1 Cup of milk.
  4. You need 1 Tablespoon of nuts pistachio cashew almonds - , , slivers / some whole.
  5. You need 2 Tablespoons of raisins.
  6. Get 1 Pinch of saffron.
  7. Use 0.25 Teaspoon of water rosewater Kewra / screwpine natural essence / rose.
  8. Get optional 2 Tablespoon of coconut sliced fresh.
  9. You need 4 Tablespoons of ghee butter/ butter preferably / clarifed / oil.
  10. Take of cloves 2 Clove.
  11. Use 4 Pods of cardamoms green.

Instructions to make Zard Pulao/sweet rice pudding/rose petal cordial and gulkhand:

  1. Heat ghee in pan add toast the slivered nuts and raisins until slightly golden.Boil milk with saffron strands until the the milk thickens and reduces to half and turns a mellow yellow.Take it off the stove.
  2. Cook rice until 3/4 th done and drain and and dont forget to add the rose water or screwpine(kewra) essence to the water in which the rice is cooked..
  3. Heat the remaining ghee in a wide pan add the cloves and cardamom and when they emit a nice aroma add the milk and sugar followed by the rice mix well..
  4. Add the nuts raisins and cardamoms cook until rice is well done garnish with remaining nuts cool and serve.

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