Simple Way to Prepare Award-winning Glazed Sausages with Apple Slaw
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The ingredients needed to make Glazed Sausages with Apple Slaw:
- Prepare of For the sausages:.
- Provide 8 of gluten free sausages.
- Prepare 2 tablespoons of honey.
- Take 1 teaspoon of mustard.
- Get of For the apple slaw:.
- Provide 1/2 of small red cabbage shredded.
- Take 1 of small red onion finely sliced.
- Get 1 of carrot grated.
- Take 1 of Granny Smith apple grated.
- Get of salt and pepper for seasoning.
- Get 100 g of dairy free mayonnaise.
- Use 1 tablespoon of white wine vinegar.
- Take 1 tablespoon of chives.
- Take of To serve:.
- Take 4 portions of gluten free oven chips cooked per instructions on packet.
Instructions to make Glazed Sausages with Apple Slaw:
- Whisk together the honey and mustard Brush the sausages with the honey glaze.
- Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper.
- Stir in the cabbage, onion, apple, carrot and chives Serve with the glazed sausages and chips.
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