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Steps to Make Perfect 五香炆牛腩 (Five Favor Beef Brisket)

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五香炆牛腩 (Five Favor Beef Brisket)

Before you jump to 五香炆牛腩 (Five Favor Beef Brisket) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going much more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

The kitchen alone offers you many small methods by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to 五香炆牛腩 (five favor beef brisket) recipe. To make 五香炆牛腩 (five favor beef brisket) you only need 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook 五香炆牛腩 (Five Favor Beef Brisket):

  1. Prepare of Core Ingredients.
  2. Get 300 g of x Beef Brisket (牛腩).
  3. You need 0.5 of Unit x Chopped Onion.
  4. You need 2 of Unit x Chopped Garlic Ball.
  5. Use 1 of Unit x Green Onion.
  6. Prepare 5 pieces of x Ginger (with Skin & Washed).
  7. You need of Some Sake / White Wine.
  8. Provide of Broth Ingredients.
  9. You need 2 of Big Unit x Crystal Sugar (冰糖).
  10. Take 3 Teaspoon of x Fennel (小茴香).
  11. Use 8 of Unit x Star Anise (八角).
  12. Use 1 Teaspoon of x Cloves (丁香).
  13. You need 1 Teaspoon of x Sichuan Pepper (花椒).
  14. Provide 2 Sticks of x Chinese Cinnamon (肉桂皮).
  15. Provide 2 of Unit x Cardamom (草果).
  16. Prepare 3-4 of Unit x Bay Leaves (Optional).
  17. Take of Some Soy Sauce.
  18. Use of Some 老抽.
  19. Provide 0.5 Teaspoon of x Salt (Little Salt is OK).
  20. Get of Vegetables.
  21. Provide of Some White Radish (白蘿蔔).
  22. Use of Some Carrots (紅蘿蔔).

Instructions to make 五香炆牛腩 (Five Favor Beef Brisket):

  1. Water Clean Beef Brisket for 5 mins to remove excessive blood from the meat, then remove the Beef Brisket and rinse it with tap water.
  2. Pan Fry Beef Brisket: #1 High Heat with some oil to cook Beef Brisket turn brown on the outside. #2 Add the rest of Core Ingredients and fry them until all turn brown. #3 Add Sake for adding the smell.
  3. Stew Beef Brisket: #1 Add all Herbs and Sauce to pan with the Beef Brisket. #2 Add hot water (or slowly adding cold water) to good level (at least covering all the ingredients, suggest more than that if you have a loose pan lid) that can stew the Beef Brisket for 1.5-2 hours. #3 Once the water gets boiled, turn fire to Medium Heat. #4 Occasionally check on water level to ensure no burn out. #5 Stew for recommend of 1.5 to 2hrs depending on the type of meat and amount.
  4. Add Vegetables: #1 At last adding the Vegetables and stew them until they get soft - recommend to add the Vegetables in the last 20 mins for the best result..

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