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Simple Way to Make Ultimate Thai Pumpkin Soup

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Thai Pumpkin Soup

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We hope you got benefit from reading it, now let's go back to thai pumpkin soup recipe. To make thai pumpkin soup you only need 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Thai Pumpkin Soup:

  1. Use 1 tin of pumpkin purée.
  2. Use 1 tin of coconut milk.
  3. Take 2 tbsp of mild curry powder.
  4. You need 2 tbsp of soysauce.
  5. Provide 1 tbsp of brown sugar.
  6. Use 1 tbsp of grated ginger.
  7. Prepare 1 of lemon grass (finely chopped).
  8. Take 1 tsp of finely chopped garlic.
  9. Provide 1 tbsp of vegetable oil.
  10. Prepare of Good pinch of salt and pepper.
  11. Prepare 1 cup of water.
  12. Use 1 tsp of hot chilli powder.
  13. Take of Hot chilli powder and coriander for garnish.

Steps to make Thai Pumpkin Soup:

  1. On a medium heat saucepan, add vegetable cooking oil in, when it’s hot add garlic in and stir well..
  2. Add pumpkin purée and coconut milk in mix them well then add grated ginger and lemon grass..
  3. Then add some curry powder and seasoning with soysauce, sugar, salt and pepper.
  4. Add some hot chilli powder in and stir well. Drain your soup to through the sieve to get rid of big bits of lemongrass. You can add some more water on if it’s become too thick. Can be served with some more chilli powder and coriander and bread..

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