Step-by-Step Guide to Prepare Any-night-of-the-week Radish leaves in curd

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Before you jump to Radish leaves in curd recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Changing light bulbs is actually as good a place get started on as any. Do this for the whole house, not merely the kitchen. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to radish leaves in curd recipe. To make radish leaves in curd you need 7 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Radish leaves in curd:

1. You need 1 cup of Radish leaves boiled.
2. Use 1/2 cup of Curd.
3. Use as per taste of Salt.
4. You need 1/2 tsp of Red chilli powder.
5. Prepare 2 of Green chilli chopped.
6. Provide 4-5 of Garlic chopped.
7. Provide 1 tbsp of Oil.

Instructions to make Radish leaves in curd:

1. First wash boil leaves one time.
2. And grind these leaves.
3. Heat a pan add oil and garlic.
4. Now add green chilli and garlic and chilli turn in golden colour.
5. Pour radish leaves paste and salt,red chilli powder.
6. Stir it continue.
7. Now pou mashed curd in it mix well.
8. Cook it for 5 min on low flame..
9. Serve it with roti..

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