Recipe of Homemade Carrot Stuffed Sesame Bread Roll

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We hope you got benefit from reading it, now let's go back to carrot stuffed sesame bread roll recipe. To make carrot stuffed sesame bread roll you need 12 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Carrot Stuffed Sesame Bread Roll:

1. Provide 250 gms of carrot peeled and grated.
2. You need 100 gms of sugar.
3. Take 4 tsp of milkmaid(condensed milk).
4. You need 2 tsp of ghee.
5. Prepare 1 tsp of roasted sesame powder.
6. Take 1/2 tsp of cardamom powder.
7. Take To taste of salt.
8. Take 6 of bread slices.
9. Provide 1/2 cup of flour (maida) batter.
10. Get 1/2 cup of bread crumbs.
11. You need 1/2 cup of sesame seeds.
12. You need as required of Ghee/ oil for deep frying.

Instructions to make Carrot Stuffed Sesame Bread Roll:

1. Heat 2 tsp ghee in a pan. Add carrot, sugar, milkmaid, sesame powder, cardamom powder and a pinch of salt. Saute for 2-3 minutes. Turn off the flame and leave the stuffing to cool down..
2. Once cooled down, divide the stuffing into 6 equal portions and keep them aside..
3. Now take the bread slices and cut the edges/sides..
4. Take water in a bowl and dip the bread slice into water just for a second and immediately take it out..
5. Put the wet bread slice on your one palm and press with the fingers of the other hand tightly to squeeze out all the water..
6. Now place one portion of the carrot stuffing at the centre of the bread slice and gently close it from all the sides. With the help of both hands roll and make an oval shape. Repeat the process to make similar bread rolls with rest of the bread slices and carrot stuffing..
7. Dip the stuffed bread rolls in the flour batter and coat them with bread crumbs and sesame seeds together..
8. Deep fry the prepared bread rolls in hot ghee/oil until golden brown over a low flame. Remove and drain on paper towel..
9. Thus ready is the carrot stuffed sesame bread roll to be served hot..

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