Recipe of Perfect Almond jelly (soy milk + agar)

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We hope you got insight from reading it, now let's go back to almond jelly (soy milk + agar) recipe. You can have almond jelly (soy milk + agar) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Almond jelly (soy milk + agar):

1. Prepare 50 cc of water.
2. You need 250 cc of soy milk.
3. Use 30 g of sugar.
4. Prepare 2 tsp of dried agar.
5. Provide A few of drops Almond essence.
6. Use of Whipped cream and cut fruits (if desired).

Steps to make Almond jelly (soy milk + agar):

1. Heat water in a small pot. Once boiled add dried agar and mix well on low heat..
2. Add sugar and mix well..
3. Separately warm soy milk to body temperature, add to the pod (2) and mix well..
4. Add (3) to shot glasses and cool off to room temperature..
5. Cool in fridge until firm..
6. Decorate with whipped cream or cut fruits (such as mandarin orange, cherry) as you like before serving..
7. FYI - dried agar bought at Mitsuwa supermarket (Japanese store) in San Jose..

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