Recipe of Speedy Japanese-Style Daikon Radish Curry

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Before you jump to Japanese-Style Daikon Radish Curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.

Start out with exchanging the bulbs. Naturally you shouldn't confine this to merely the kitchen area. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. You also have to get the routine of turning off the lights when there is nobody in a room. In the kitchen is where you'll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise occurs in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off when you don't need them.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to japanese-style daikon radish curry recipe. To make japanese-style daikon radish curry you only need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Japanese-Style Daikon Radish Curry:

1. Provide 700 grams of Plain cooked rice.
2. Provide 1/2 of Daikon radish.
3. You need 200 grams of Minced (ground) chicken.
4. Take 1/2 box of Japanese curry roux.
5. Provide 750 ml of Japanese dashi stock.
6. Use 200 grams of Daikon radish leaves.
7. Take 1 of for frying Oil.

Steps to make Japanese-Style Daikon Radish Curry:

1. Peel the daikon radish, and cut into 1cm chunks. Finely chop the daikon radish leaves and boil in salted water..
2. Coat a frying pan with oil, and stir-fry the minced chicken. Add daikon radish and cook until nicely browned..
3. Pour the Japanese dashi stock into the pan and simmer. Once the daikon radish is tender, add the curry roux and dissolve. (Add water if needed.).
4. Transfer the cooked rice to a serving plate and pour the curry on top. Garnish with chopped daikon radish leaves..

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