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Simple Way to Make Award-winning Onion Raita

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Onion Raita

Before you jump to Onion Raita recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

Start with replacing the bulbs. Accomplish this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them in place of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it happens in other parts of the house as well. Try keeping the lights off if you don't absolutely need them, and see how much electricity you can save.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to onion raita recipe. To cook onion raita you only need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Onion Raita:

  1. Prepare 1/2 cup of -onions thinly slices.
  2. Use 1 of cup- Curd Thick fresh,(yogurt/dahi).
  3. Take 2 of -Green chillies finally choppe.
  4. Take 1 of tbsp-Coriander leaves finally chopped.
  5. You need to taste of Salt.

Steps to make Onion Raita:

  1. Wash onions under running water. Peel off the skin and rinse them again.slice /cube them. wash green coriander leaves in a bowl filled with the water drain them..
  2. Add yogurt to a bowl,add salt. Whisk the yogurt to smooth..
  3. Add onions,green chillies, coriander leaves to the bowl, mix well. Add more yogurt if needed.
  4. Serve onion raita with pulao or briyani..

If you find this Onion Raita recipe helpful please share it to your close friends or family, thank you and good luck.

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