Recipe of Speedy Pumpkin cutlets

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Before you jump to Pumpkin cutlets recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to pumpkin cutlets recipe. To make pumpkin cutlets you need 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Pumpkin cutlets:

1. Provide 3 cups of Grated pumpkin.
2. Provide 1 of Grated carrot.
3. Get 1 of Medium sized capsicum.
4. Prepare 3 of Green chilles.
5. Prepare 2 tbsp of Besan.
6. You need 1 tbsp of Corn flour (yellow).
7. Provide 1 tbsp of Rice flour.
8. Take 2 Tsp of Sesame seeds.
9. Prepare 1/2 Tsp of Ajwain.
10. Take Pinch of Turmeric.
11. Use 1/2 Tsp of Red chilli powder.
12. Provide 1/2 Tsp of Amchur powder.
13. You need 1/2 cup of Sooji.
14. Get of As per taste Salt.
15. Provide of Oil for frying.

Instructions to make Pumpkin cutlets:

1. Take the grated pumpkin and squeeze it well to remove it's water..
2. To the pumpkin, add grated carrot, chopped capsicum and chopped green chilles..
3. Now add besan, corn flour, rice flour and mix well..
4. Add turmeric, red chilli powder, amchur powder, ajwain and sesame seeds and salt..
5. Mix everything well and give it shape of cutlets..
6. Coat these cutlets with sooji and shallow fry from both sides on medium flame..
7. Tasty and crispy cutlets are ready!.

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