Easiest Way to Make Award-winning Baked breadcrumb tomatoes on garlic parmesan spaghettini.
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We hope you got insight from reading it, now let's go back to baked breadcrumb tomatoes on garlic parmesan spaghettini. recipe. To make baked breadcrumb tomatoes on garlic parmesan spaghettini. you need 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Baked breadcrumb tomatoes on garlic parmesan spaghettini.:
- You need of large cherry tomatoes, halved.
- Take of olive oil..
- Take of breadcrumbs.
- Prepare of salt.
- Provide of ground black pepper.
- Take of grated parmesan cheese.
- Use of minced garlic.
- Use of spaghettini.
Instructions to make Baked breadcrumb tomatoes on garlic parmesan spaghettini.:
- Halve the cherry tomatoes, toss with olive oil and breadcrumbs..
- Place on oil-coated aluminum foil on a cooking sheet..
- Place in an oven heated at 350°F for 20-25 mins until the breadcrumbs crisp..
- While tomatoes bake, boil spaghettini, enough to serve two..
- In a large sauce pan heat oil on medium-low heat. Add garlic and heat for a minute..
- Toss in spaghettini, mix with garlic-oil sauce..
- Toss in the baked tomatoes and grate generous amount of fresh parmesan..
- Add salt and pepper if desired..
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