How to Make Speedy ❄☃️ Snow cookies ☃️❄
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Before you jump to ❄☃️ Snow cookies ☃️❄ recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all know that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn't always enough time or energy for us to really do the things we need to do. When our work day is complete, most people do not want to go to the gym. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super hard work. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some tips to be as healthy as possible.
Drink water, not other beverages. Having a soda or cup of coffee once in awhile won't hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. When you decide on water more than other beverages you are helping your body remain very healthful and hydrated. You’re also cutting hundreds of calories out of your diet— without having to be forced to eat terrible tasting diet food. Water is often one of the keys to successful weight-loss and healthfulness.
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We hope you got insight from reading it, now let's go back to ❄☃️ snow cookies ☃️❄ recipe. To make ❄☃️ snow cookies ☃️❄ you only need 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook ❄☃️ Snow cookies ☃️❄:
- Take 125 g of plain flour.
- You need 50 g of cocoa powder.
- Get 1 tsp of baking soda.
- Take 1 pinch of salt.
- You need 110 g of soft butter.
- Get 1 of egg (room temperatured).
- You need 130 g of granulated sugar.
- Use 70 g of muscovado sugar (dark or light).
- Use 1 tsp of vanilla.
- Prepare 150 g of chocolate chips.
- Use of "Snow".
- Take 1 cup of granulated sugar.
- Get 1 cup of icing sugar.
Instructions to make ❄☃️ Snow cookies ☃️❄:
- Mix flour, cocoa powder, baking soda and salt in a bowl and put aside..
- In another bowl, mix butter, egg andsugars nice and fluffy..
- Add the flour mixture and chocolate chips to the butter mix and combine well..
- Let the dough chill in the fridge for 1-2 hours (it will be very sticky!)..
- Place the granulated sugar and icing sugar in two different bowls..
- Roll the cookies into 20 balls and roll them firstly in the granulated sugar and then coat them well in icing sugar..
- Put on a tray and bake in the oven at 175 degrees for 11 minutes..
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