Step-by-Step Guide to Prepare Award-winning Chicken, potato & crispy ham supper

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We hope you got insight from reading it, now let's go back to chicken, potato & crispy ham supper recipe. You can cook chicken, potato & crispy ham supper using 14 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chicken, potato & crispy ham supper:

1. Get 4 of chicken thighs/drumsticks.
2. Get 1 tbsp of rapeseed oil.
3. Provide 300 g of new potatoes, bite-sized.
4. Prepare 125 g of fine green beans.
5. Use 1 of red chili, with seeds, chopped.
6. You need 100 g of cooked ham, torn into pieces.
7. Prepare 150 ml of chicken stock.
8. Provide 1 tbsp of grainy mustard.
9. Provide 2 tbsp of crème fraîche.
10. Prepare 2 cloves of garlic, chopped.
11. Get of Sea salt.
12. Provide of Ground black pepper.
13. Prepare 2 tbsp of honey, clear/runny.
14. You need 2 tbsp of fresh coriander, chopped.

Steps to make Chicken, potato & crispy ham supper:

1. Pre-heat oven time Gas mark 6 or electric equivalent (probably 180-200C, 170C Circotherm).
2. Place the chicken pieces skin up in a roasting tin, put a little oil on the skin of each piece and fill the gaps in between with the chili, potatoes and beans. Finally, spread the ham pieces over the top..
3. Mix together the stock, mustard, crème fraîche and garlic. Pour over the chicken and vegetables and add seasoning. Finally, gently spoon the honey over all..
4. Cook in pre-heated oven for 45 minutes or until the chicken and potatoes are cooked. Sprinkle the coriander over all and serve onto hot plates..

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