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Step-by-Step Guide to Prepare Homemade Kaddu/Lauki ka Raita

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Kaddu/Lauki ka Raita

Before you jump to Kaddu/Lauki ka Raita recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to kaddu/lauki ka raita recipe. You can cook kaddu/lauki ka raita using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Kaddu/Lauki ka Raita:

  1. Provide 1 of Small Kaddu.
  2. Get 1 pinch of blackpepper.
  3. Use 1 pinch of Coriander powder.
  4. Use As per taste of Salt.
  5. Prepare 1 pinch of Red chilli powder.
  6. Use 1 cup of Curd.
  7. Use As required of Water.
  8. Use As required of Mint leaf for garnishing.

Instructions to make Kaddu/Lauki ka Raita:

  1. Take curd..
  2. Add in bowl and beat it..
  3. Now take kaddu..
  4. Grate it well.
  5. Add this mixture into the bowl and add little water and mix well..
  6. Now add salt, red chiili powder, Black pepper and Coriander powder and mix all well..
  7. Serve Chilled with rice, Dal and roti.

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