Step-by-Step Guide to Make Perfect Chocolate Cookies with 5-Minute Dough

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We hope you got insight from reading it, now let's go back to chocolate cookies with 5-minute dough recipe. You can cook chocolate cookies with 5-minute dough using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Cookies with 5-Minute Dough:

1. Get 80 grams of ○Cake flour.
2. Prepare 30 grams of ○Cocoa powder.
3. Prepare 1/2 tsp of ○Baking powder.
4. Get 30 grams of Unsalted butter (or margarine).
5. Use 40 grams of Sugar.
6. Provide 1/2 of Egg.
7. Use 1 dash of Liquor (Grand Marnier, brandy etc.).
8. Prepare 1 of Granulated sugar (coarse white sugar if you have it).

Steps to make Chocolate Cookies with 5-Minute Dough:

1. Sift together the flour and baking powder and combine it with the room-temperature butter (or margarine). Rub the butter into the powder ingredients with your fingertips..
2. Once the mixture is like panko, add the sugar and mix it in well with your hands..
3. Add the vanilla oil to the mixture and gradually mix in the beaten egg. Once the dough comes together you can stop pouring in the egg. (Keep mixing the dough until it comes together.).
4. Form the dough into a roll and leave it to sit in the refrigerator for 30-60 minutes if you have time..
5. Coat the dough in granulated sugar and cut it into round slices. Preheat the oven to 180°C and bake the cookies for 10 minutes..
6. Let the cookies cool and they're ready..

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