Step-by-Step Guide to Make Speedy Bread roll

Hey everyone, welcome to my recipe page, looking for the perfect Bread roll recipe? look no further! We provide you only the best Bread roll recipe here. We also have wide variety of recipes to try.

Before you jump to Bread roll recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active involvement. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Continue reading for some methods to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to bread roll recipe. You can cook bread roll using 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Bread roll:

1. Use 1 cup of flour.
2. Take of Red food colour.
3. Get Pinch of salt.
4. Get 3 of tbsn of sugar.
5. You need 1/2 of tbsn of yeast.
6. Get 4 of tbsn warm water.
7. Use 2 of tbsn cooking oil.
8. Use 2 of tbsn margarine.

Steps to make Bread roll:

1. Take the warm water and add yeast to it and let it activate.
2. Mix the other ingredients well.
3. Add the water with yeast to the flour and knead till soft, add cooking oil and set it aside to double in size.
4. Punch it down (I took a little piece of the dough mixed the red food colour).
5. Roll down the plain dough and make patches on it with the red dough and roll it.
6. Grease your baking tin and place the dough to double in size again.
7. Bake till well browned, serve warm.
8. The inner part.

If you find this Bread roll recipe valuable please share it to your close friends or family, thank you and good luck.