Steps to Make Perfect Orange & Apple Cake

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Before you jump to Orange & Apple Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it is basically using common sense.

We hope you got insight from reading it, now let's go back to orange & apple cake recipe. You can cook orange & apple cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Orange & Apple Cake:

1. Take 125 g of Butter *cut into small pieces, softened at room temperature.
2. Use 1/2 cup of Caster Sugar.
3. Prepare 2 of Eggs *at room temperature.
4. Use of Zest of 1 Orange *finely grated.
5. Take of Juice of 1 Orange.
6. Take 1 cup of Self-Raising Flour.
7. Take 1 of ‘Granny Smith’ Apple *OR Cooking Apple of your choice, finely diced.
8. You need 1/2 cup of Dried Black Currants *optional.
9. Use of Orange Marmalade for brushing *optional.

Instructions to make Orange & Apple Cake:

1. Preheat oven to 170C. Lightly grease a loaf tin or line with baking paper..
2. Beat soften Butter and Sugar together in a large bowl until creamy. Add Eggs one at a time, beating well. Add the Zest and Juice of the Orange, fold in Flour, then add Apple and Currants to combine..
3. Spoon the mixture into the prepared loaf tin, smoothing top. Bake for 50-60 minutes or until cooked through. Cool in pan for 5 to 10 minutes before turning onto a cooling rack because the cake is fragile..
4. Brush Orange Marmalade on top if you like. The flavour and texture of this cake are better when cooled..

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