How to Prepare Homemade Redcurrent jelly

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You already know that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. The is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. Going to the gym isn't something people decide to do when they get off from work. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a chore. If you are diligent you'll get all of the activity and appropriate food choices you need. Here are some basic ways to get healthful.

Climb stairs. Instead of selecting the elevator, ascend the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if you do live or work on one of the top floors, you can still get out of the elevator early and climb up the stairs the rest of the way. Most people will decide to be lazy and take an elevator instead of getting exercise on the stairs. That one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.

There are a whole lot of things that factor into getting healthy. Intensive gym visits and directly defined diets are not always the answer. You can do small things every day to improve upon your health and lose weight. Being intelligent about the choices you make each day is a start. A suitable amount of physical activity each day is also critical. Remember: being healthy and balanced isn’t just about losing weight. It has more to do with making your body as sturdy as it can be.

We hope you got insight from reading it, now let's go back to redcurrent jelly recipe. To cook redcurrent jelly you only need 3 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Redcurrent jelly:

1. Use of Equal weight of redcurrants and sugar.
2. Use of Empty glass jam jars or equivalent, washed, dried and warmed in a low heat oven(120 degrees C) for 5 minutes.
3. Prepare of Fine sieve, or a sieve and clean gauze to sieve.

Instructions to make Redcurrent jelly:

1. Wash the redcurrants, stalks and all and place in a saucepan.
2. Heat on a low heat so that the fruit starts to break down - about 5 minutes.
3. Add the sugar on top of the fruit and stir until sugar is dissolved..
4. Bring the mixture to the boil and boil for approx. 10 minutes, stirring occasionally. Take care - the mixture will be very hot..
5. Place a fine sieve over a bowl. If you don't have a fine sieve then place some gauze in the sieve beforehand..
6. Carefully pour the redcurrants mixture into the sieve and let the jelly drip through. I used a fine sieve and a wooden spoon to squeeze the jelly out a little faster, and before it started to set..
7. Carefully pour into clean, warm jam jars and seal - you can used lids, waxed paper or waxed cloth that can be tied down..
8. Cool and store in a cool place.

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