Recipe of Super Quick Homemade Oats and radish patatha

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We hope you got insight from reading it, now let's go back to oats and radish patatha recipe. To make oats and radish patatha you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Oats and radish patatha:

1. You need 1 cup of Wheat flour.
2. You need 1/2 cup of Grind oats.
3. Use 1 pinch of Ajwain / carom seeds.
4. Take to taste of Salt.
5. Use 1 cup of Water.
6. You need 2 tbsp of Oil.
7. Prepare of For stuffing.
8. Provide 1 cup of Grated mooli / raddish.
9. You need 1 tbsp of Chopped coriander leaves.
10. Prepare 1-2 of Chopped green chilli.

Steps to make Oats and radish patatha:

1. In a kneading bowl mix all the ingredients except oil and knead to make a dough..
2. Take some dough and make into a ball..
3. Flatten the ball into thick round paratha..
4. Take another ball and flatten the ball into thick round paratha..
5. Stuff the mooli / raddish filling and cover with another paratha..
6. Grease a pan with little oil and heat on a medium flame..
7. Oats and mooli paratha is ready to eat..

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